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Asparagus, Cheese and Egg Tartlets

Recipe of the Day Monday 12 May

Asparagus, Cheese and Egg Tartlets

These delightful tartlets contain a combination of melted cheese, lightly sautéed asparagus tips and whole, lightly baked eggs. They are simple to prepare and just need popping into the oven 12-15 minutes before they are served. Vegetarians might like to know that a vegetarian parmesan-style cheese is available from Twineham Grange Farms, tel: 01444 881394; enquiries@twinehamgrangefarms.co.uk

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