By toadinthehole

Re: Grilled Fish with Red Pepper & Walnut Pesto
26 Jul 2008 22:59

Wow, wow, wow (not Kylie this time!) but the most delicious
fast supper I have just had with my mum who is visiting.
Just brilliant - can highly recommend. Never had frozen sea bass before - AND then cook it from frozen. Such a whizz. The Dress Italian (I've become such a groupie for Dress Italian) Red Pepper & Pesto is fabulous. So if like us you only have 15 mins to put a really excellent supper on the table - we had been holiday shopping (very nice that was too!) - we had it with couscous (ready purchased from M&S and a lovely bag of salad. Highly recommended all. Off on our hols now to sunny Greece - bye folks.

Replies

By Dolly

Re: Grilled Fish with Red Pepper & Walnut Pesto
27 Jul 2008 09:31

TITH,
Sounds yummy......have a lovely holiday!!
Dolly
:0)

By Gravy Queen, Buckingham Pantry

Re: Grilled Fish with Red Pepper & Walnut Pesto
28 Jul 2008 12:56

Sounds wonderful Toad, and I totally agree with the Dress Italian, such a great find Delia!

By Helen

Re: Grilled Fish with Red Pepper & Walnut Pesto
28 Jul 2008 19:34

Toadinhole I am going to make this tonight and i thought your cous couse idea was really novel. This will make a pleasant change from boiled eggs and brown bread! I think Delia has inspired me to try lots of different types of fish....so easy to get stuck on the same old ingredients.

Have fun in Greece, get your shorts on!

By Saucey

Re: Grilled Fish with Red Pepper & Walnut Pesto
31 Jul 2008 16:39

I made this dish yesteday for lunch and was very impressed with it. It presents beautifully. We served it with steamed baby potatoes done in the microwave in just 8 minutes.
Living in SA I could not get the Dress Italian pesto so used a Woolworths (SA equivalent of M&S) red pepper pesto. Work well.