By Broomstick

Re: Spanish Pork & chorizo
13 Aug 2008 11:54

is absolutely scrummy! I think it's one of the best in the book!

Replies

By nenna

Re: Spanish Pork & chorizo
13 Aug 2008 16:44

Yes, I have made this quite a few times now and it is always well received.

By Sam, worthing west sussex, uk

Re: Spanish Pork & chorizo
13 Aug 2008 17:28

had this for lunch today.

it freezes really well, and can be re-heated ion the hob very gently from frozen......

I have made this more times than i can remember, one of our fav's.

By Liz from Cumbria

Re: Spanish Pork & chorizo
13 Aug 2008 20:52

It's lovely, a great depth of flavour - doesn't taste like a cheat does it?

By oscarthegrouch

Re: Spanish Pork & chorizo
15 Aug 2008 11:32

It's great- did it with beef and it worked just as well.

By Broomstick

Re: Spanish Pork & chorizo
16 Aug 2008 08:17

If anyone's still there, no Liz, it doesn't taste like a cheat at all. Interesting about the beef. I imagine it would be good with chicken, too. I often do chicken and chorizo in sandwiches when I have Bridge here.

By judicupcake

Re: Spanish Pork & chorizo
23 Aug 2008 16:48

Must give it a try!

By Saucey

Re: Spanish Pork & chorizo
24 Aug 2008 11:58

I planned to do this recipe this week but have just realised that I have bought pork fillet instead of pork shoulder. Will that work or should I use the fillet for something else and get the shoulder meat?

cheers
Saucey

By Liz from Cumbria

Re: Spanish Pork & chorizo
25 Aug 2008 13:56

Saucey, hope I'm not too late with this, I'd use the pork fillet for something else and use the shoulder meat for the Spanish pork.
L x

By Saucey

Re: Spanish Pork & chorizo
25 Aug 2008 16:13

Oh cheers Liz. Thanks for that. I have not made it yet - not on the menu til later in the week. I will get in some shoulder pork.

Cheers
Saucey