As from next year Delia will be handing the mantle over to Alex Mackay for the food and wine workshops at Norwich. But she'll still be in attendance for two Christmas entertaining events in November. Find out more...
Step-by-step techniques, each one with a photograph, ensure that you will become a whiz at any aspect of cookery. So, if your pastry cases turn out soggy, follow Delia's advice for crisp, crumbly results every time, plus a host of techniques for cooking meat, boning fish, making omelettes, matchless meringues and more.
Conversion tables, alternative ingredients, advice for vegans, expert tips on scaling recipes up, making cakes of different sizes and low-fat recipe information: all this and more can be found in Information Centre, a treasure trove of useful facts.
Good equipment will help you to achieve good cooking results, so it makes sense to choose those gadgets and utensils that deliver. Find out what Delia recommends, and buy her choices online.